Year 6 Shine Week Day 2 - Brazilian Bonbons!

Year 6 were been busy perfecting their skills of being Chocolatiers on Tuesday afternoon! Brazilian Bonbons were simple to make, using only condensed milk, butter and cocoa powder. With a delicious chocolate aroma wafting along the corridor, the year 6 pupils mixed, melted and rolled their bonbons to form perfect spheres of chocolate delight! Having decorated each bonbon with edible glitter, sugar hearts, chocolate sprinkles and popping candy, the highlight of the afternoon was the tasting: sweet with a gooey brownie-like consistency - DELICIOUS!
Presented in a bespoke gift box, three of the tasty treats were packaged up to be taken home...I wonder how many arrived there!